Head Chef
Visa sponsorship
Hospitality · Brisbane, QLD, Australia · Full-Time · $85,000 - $100,000/yr · Visa: Employer sponsored
A hotel in Brisbane, Australia, needs a Head Chef. This person also works as the Kitchen Manager. That means you cook, and you also run the kitchen.
The hotel has a bistro, which is a casual restaurant, and a bar menu. It also has more and more events. Some are celebrations. Some are sporting lunches or charity events. The hotel wants tasty food, the same quality each day and good business results.
The employer says sponsorship is available for the right candidate. This means the employer may support a work visa for the chef it picks.
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Key Responsibilities
- Lead the kitchen team and help each chef and kitchen attendant improve
- Keep a positive and professional feeling in the kitchen
- Make modern Australian menus for the bistro, the bar and events, and check the cost of each dish
- Keep the look of each plate the same every time
- Plan food for events with the functions team: preparing, staff and serving time
- Manage buying, stock, food costs, staff costs and waste so they stay inside the budget
- Follow strong rules on food safety, hygiene, allergens and WHS, cook in service, and keep the kitchen tidy and calm
Requirements & Eligibility
- Experience as a Head Chef or Kitchen Manager, with a strong history in hotel restaurants and in busy functions or banqueting
- Cooking skill and good money judgement, plus the ability to run busy meal services and large events together
- Clear communication, a practical way of working and a wish to help your team grow
- Certificate III in Commercial Cookery and Food Safety Supervisor certification
Apply: jobs@jobsabroad.vn · WhatsApp
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