Chef
Visa sponsorship
Hospitality · Nelson, New Zealand · Full-Time · $25/hr · Visa: Employer sponsored
This is a full-time Chef job in Nelson, New Zealand. The employer is a hospitality group and wants an Asian Chef. You will cook in a busy commercial kitchen and keep every dish the same, using good recipes, food safety and careful work.
Show that you have real cooking skills and professional habits. Sponsorship available for eligible candidates. In simple words, the employer may help with a work visa.
Write your best Asian dishes and kitchen jobs on your CV. You can write an Asian chef CV for Nelson with Build AI CV and add your cookery qualification.
Key Responsibilities
- Cook Asian dishes with the recipes and quality standards of the kitchen
- Show good practical knowledge of Asian cooking techniques and food preparation
- Organise what needs to be prepared and cooked each day
- Plan and coordinate food preparation work
- Help with menu planning and estimates of food and labour costs
- Check quality, consistency, portions and presentation of dishes
- Make sauces and other parts of dishes for service
- Order food supplies and manage them for the kitchen
- Use commercial ovens, grills and other cooking equipment
- Keep correct cooking temperatures and follow food handling rules
- Follow hygiene and food safety steps every day
- Prepare food for special diets
- Tell management about kitchen problems and preparation worries
- Work closely with kitchen and service teams
- Show other staff good cooking methods and help train kitchen team members
- Help with freezing, storing and preserving food when needed
- Keep the kitchen clean, organised and efficient; report quality problems and suggest simple improvements
Requirements & Eligibility
- You have a relevant formal cookery qualification and/or a minimum of three years of relevant professional experience
- Professional experience cooking Asian cuisine
- Real hands-on cooking skills
- Good understanding of how a commercial kitchen works
- Can cook dishes the same way each time from set recipes
- Experience keeping food quality and presentation high
- Understands food hygiene, food safety and safe kitchen practices
- Can work well in a structured, high-performing team
- Strong attention to detail
- Can follow instructions, procedures and kitchen systems
- Reliable and dependable
- Professional and ethical behaviour at work
- Can communicate clearly with managers and colleagues
- Stays calm and productive in busy service periods, and is willing to take responsibility and help improve operations
Apply: jobs@jobsabroad.vn · WhatsApp
Visa guide: New Zealand AEWV: Simple Guide